Mysterious Baking Skills Appear?


Before I got pregnant, and I mean way before. Before my son was even a thought in my mind, I had a knack for ruining absolutely everything that I baked. Every Christmas while I was decorating the tree, I’d have a batch of homemade cinnamon sugar cookies in the oven. However, they were never necessarily good. It was just a way to get my pent up holiday cheer out. And it was a sad, sad way. They were the flattest and hardest cookies you would ever see, and would taste starchy.

Cake mix in the box didn’t even stand a chance against me. I would end up doing something wrong. I had officially given up Baking. I was convinced that I was incapable. The funny part is, I was actually a cake decorator in a bakery for a year and a half. I could decorate extravagant wedding cakes, but I couldn’t bake a cake!

A week or so ago, a huge storm slammed into the west coast. It brought rain all weekend, and we anticipated on losing power. We stocked up on candles, batteries, flash lights, and even canned food. And I decided to get into what the season is all about. Baking a pie with a warm fire going as it rained cats and dogs outside sounded heavenly to me.

Since I’m not skilled with Baking, I picked up some pre-made pie crusts and canned apple filling. I figured that it was going to burn or just turn out completely disastrous. But along with pregnancy, I mysteriously gained motherly Baking skills. This pie was so sweet and flaky to eat, especially curled up and reading a book. I couldn’t help but share the lattice top I did with the cute little pumpkins and ribbons. However, I can’t take all of the credit considering nothing was homemade! Thank you, Pillsbury.

With love,

Natasha. ♥

A Trip to the Pumpkin Patch

Although Asher isn’t quite here yet, his daddy and I wanted to make sure that he still got to celebrate with us! So of course it was only fair that we picked up a pumpkin, for our little pumpkin!

We went to one of the local farms in our area, and it was a little on the expensive side! (We didn’t plan on it costing so much, but every second was worth the pennies we spent.)

We enjoyed a lonesome and romantic hayride — really! We had the entire trailer to ourselves! Just us and the farm man, which got awkward at times. But he had the cutest little mixed Yellow Lab that accompanied him on his pumpkin patch runs! We also plunged into the corn maze. Unfortunately, it wasn’t haunted. But the sounds of the children enjoying themselves and running blindly through the maze made us so much more excited to be parents.

The farm had a stand where you could purchase anything that was all grown/made right there on the farm. It doesn’t get much fresher than that. The stand had everything in season that you could ever think of. Pumpkins, big and small — even teency weency little baby size! And not to mention, every kind. Watermelons, honeydew, cantaloupe, peppers, potatoes, tomatoes… the list goes on and on! And these were all at a very low price, so of course we helped ourselves.

I can’t wait to bring Asher here next year and let him waddle through the pumpkin patch and pick out his very own pumpkin! He may get muddy and covered in dirt, but kids will be kids and that’s certainly nothing a warm bubble bath and some love can’t fix.

With love,

Natasha.